Description

Indulge in a bold fusion of South American flair and classic Philly comfort with these Philly Cheese-steak Stuffed Peppers. Each crisp, halved bell pepper is generously packed with tender strips of Argentinian beef, known for its rich marbling and deep, savory flavor. The meat is sautéed to perfection with caramelized onions and earthy mushrooms, bringing a deep umami essence to every bite. No bread required—so you get all the flavor of a cheese-steak without the carbs. It’s a low-carb, high-flavor twist on the traditional sandwich—perfect as a hearty main course or an unforgettable appetizer.